Buffet plans:

Always one of the more important topics: the food! Here’s what Chef Dave has got in store for you:

Menu:

Black Bean Soup w/ Spring Onion Sour Cream
Fresh Salsa and Tortilla Chips

Classic Tossed Caesar Salad

Sesame Noodle Salad w/ Cilantro-Cuccumber-Carrots

Grilled Chicken Breast tossed w/ Penne Pasta
Red Pepper Cream and Arugula Pesto

Steamed Salmon w/ Tomato-Leek
Saffron Broth and Rice Pilaf

Hand Carved Hawiian Roasted Pork Loin
Pineapple-Ginger-Soy SauceWatermelon Fresh Fruit Basket

Chocolate Lovers Cake

Remember, it’s a buffet, so be sure to go back for seconds and thirds. You’ll need those calories!

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